Manual Brewing Methods Class

$75.00

DATE: SATURDAY JUNE 8 2024

TIME: 10AM - 12PM EST

LOCATION: DEEPER ROOTS ROASTING FACILITY / 2108 COLERAIN AVENUE CINCINNATI, OH 45214

In this session you will:

  • Cover techniques for brewing delicious coffee on a variety of different brewing methods: Hario V60, Chemex, French Press, and Aeropress

  • Learn about the principles of extraction

  • Develop the skills to identify and adjust brew variables according to your taste preference

At the end of class you will receive:

  • 12oz bag of coffee

  • 10% off select brew equipment (must be purchased onsite)

  • 20% off Fellow Ode Grinder (must be purchased onsite)

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Hario v60? Chemex? french press? With so many options, which do you choose? Come to the Deeper Roots Roasterie and get some hands on experience with all of these brewing methods and more!


With a single coffee, we’ll do a side-by-side comparison of the different manual brew methods most commonly used at home. Our team will help you develop a deeper understanding of brew techniques, take you through the steps to craft your ideal cup by identifying and adjusting brew variables, and explore how different methods provide different taste profiles.

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