Retail Supervisor
SUMMARY OF POSITION:
We are hiring 2 retail supervisors! One for our northern shops, Oakley and Montgomery and one for our south shops, Findlay and 4th Street West.
The DRC Retail Supervisor will support the Director of Retail in monitoring shop needs, assisting in the transfer of product knowledge, driving customer service efforts and being a champion for creating the environment and experience desired for DRC customers and employees. They will be responsible for overseeing two retail spaces. Focusing on active problem solving and culture development, their role will be more fluid in aiding each shop's success.
In addition, the DRC Retail Supervisor should expect to fill gaps if needed as well as communicate schedule gaps and needs to the Director of Retail.
Deeper Roots Coffee has always held a passion for coffee, education, and customer service. The DRC RS will help to promote this passion and spend time with the education team and retail team at HQ to help bridge connection and communication.
DUTIES & RESPONSIBILITIES:
Drive positivity and collaboration amongst the team
Welcome new employees to the team and go through the proper shop orientation procedures
Be an advocate for DRC and our new products and initiatives
Support the DOR and HR with employee issues and improvements
Lead employee engagement conversations
Facilitate employee performance reviews and corrections with guidance from HR
Streamline communications between baristas, shop leads and upper management
Fill in and/or coordinate coverage for call offs; approve schedule changes for shift swaps
Coordinate regular shop meetings
Keep Square interface up to date with correct offerings
Collects shop deposits once a week, bring backup change as needed
Reconciles any issues with the nightly deposit
Continue to improve and integrate daily/weekly checklists
Work with staff on tasting and developing coffee skills
Be a resource for DRC product knowledge for staff, educate answer questions, implement ongoing education strategies
Build community relationships within designated shops neighborhoods
Coordinate and execute community events and partnerships
Maintain ServSafe Manager Certification
Ensure clean and orderly space
Monitor the shops for areas of improvement for both flow, schedule needs ,and customer service opportunities
Communicate to DOR needs of the shop; maintenance issues, organizational items, cleaning products
Communicate regularly with Lead Baristas providing feedback on role performance, staff performance, training needs
Integrate and uphold needed systematic maintenance plans
QUALIFICATIONS:
Organized
Timely
Strong interpersonal skills: able to work with and communicate with various personalities
Ability to handle conflict and resolve customer complaints/handle stressful situations
Attention to detail; able to see problem areas and create a plan of action to fix the need
Previous café or restaurant experience
Previous management or lead experience in a retail
SCHEDULE/HOURS:
40hrs / week with one weekend day
Schedule is: M-Su; Open to close. Flexibility in availability is a must. Ideally a set 5-day schedule with flex when needed.
Salary:
Starting Salary: $45,000 / year