Class 2: Manual Brew Methods


Class 2: Manual Brew Methods


Hario, Chemex, Aeropress, French Press?? What's the difference anyway?

In the second installment of our Class Series, we take a look at the various ways to prepare coffee at home. With a single coffee, we’ll do a side-by-side comparison of the different brew methods most commonly used at home. This class helps you better understand how you brew better coffee, and why different methods provide different results in your cup.

Saturday October 27, 2018
Class begins at 10am

Deeper Roots Roasterie
2108 Colerain Ave.
Cincinnati, OH 45214

*includes 12oz bag of coffee

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